Chili Crafts

Thursday, February 14, 2013

Present a batch of chili in a special way. Brave folks eat chili peppers raw while others prefer them cooked or in a chili sauce. Try making...

Look at the inside of the cheese to tell if it is ripe-it should be slightly yellowish. Brie, from the Seine-et-Marne region of France, is o...

Make Raisins Raisins are among the most popular dried fruits, and they make a delicious and nutritious snack. What you may not know is that ...

History of Chex Mix Chex Mix is a true product of mid-20th century American culture. The advent of the television as well as a new way of ma...

So, you've eaten all the pickles, and you are left with a bottle of pickle juice . Before you throw the leftover liquid down the drain, ...

A seafood salad can be served as a salad, a side dish or the main course. Tuna, shrimp, crab or lobster can be the main protein ingredient, ...

barbeque dry rub recipes There are so many different barbeque dry rub recipes out there. This one is great for pork, beef, even chicken. The...

Homemade macaroni and cheese is a classic American comfort food. When you go vegan, it may seem like you have to forget about the comfort fo...

Attaining at home the light delicious crisp of the shredded lettuce you find in restaurants is easier than you might have thought. Many reci...

Spices add heat and flavor to chili. Basically, chili is a hearty stew of meat and spices. Some cooks might argue about whether to add tomat...