Tuesday, March 20, 2012

Common Foods For African American Cultures

Peoples from various parts of the world have created cuisine that is customary to that culture. In the United States, African Americans have a distinctive style of food that has come to be known as "soul food." Individuals prepare meals using a variety of meats, vegetables and other portions to create meals that are well known within this culture.


Meats


African Americans use a variety of meats to prepare their meals. Different portions of poultry, pork and other animals are used in dishes served among this culture. For example, families may use beef and pork ribs, gizzards, intestines (chitlins), and pig snouts, tails or ears to create their meals. Fish and goat are also other meats that are used as sources of protein. The way these meats are also prepared come in a variety of styles as meats are fried, barbecued and used in different stews. These stews are comprised of meats, vegetables and often rice to make a complete meal.


Vegetables and Fruits


Vegetables play an important role in the meals created by African Americans. Items such as rice, yellow vegetables such as corn and green items such as green beans and cabbage are used to prepare a number of dishes. Black eyed peas, okra and sweet potatoes are other types of vegetables that are used by the African American culture. Collard greens are another type of green vegetable that can be found as a side item in many dishes within this culture. Fruits also hold a vital position in the African American culture. Items such as watermelon, peaches and grapes all serve as deserts or snack items.


Other Dishes


Due to the large variety of cultures that have become a part of the African American group, many different styles of foods are used within this culture. For example, southern areas of the country such as Louisiana may use Creole style dishes regularly. These meals include items such as gumbo and jambalaya. Other types of dishes that you may find considered soul food items include cornbread, grits, hoe cakes and hush puppies. Many restaurants have been developed to showcase the soul food cuisine that has become a staple in the African American community.







Tags: African American, this culture, African Americans, soul food, within this, within this culture