Thursday, May 7, 2009

Chicken Patty Meal Ideas

Make the most out of chicken patties by trying new meal ideas.


Chicken patties are convenient for those last minute meals, especially if they're the frozen or pre-cooked variety. Whether you are trying to use up a bunch of chicken patties or have grown tired of the same chicken meals, there are plenty of patty uses for breakfast, lunch, and dinner. The versatility of chicken lends itself to many different ingredients, providing several options to chicken patty lovers.


Breakfast


Chicken patties can come in handy as breakfast items. Make a chicken patty breakfast burrito by slicing up chicken patties and rolling them up in a tortilla along with eggs, peppers and onions. Another breakfast meal idea is to make chicken biscuits by placing breaded chicken patties onto large buttermilk biscuits. Since both these meals can be wrapped up and taken on the go, they are convenient to those with little time to spend in the kitchen each morning.


Lunch


Sliced chicken patties are perfect on a salad.


At lunch time, chicken patties certainly come in handy since they can be eaten cold once they are cooked. Chop up grilled or breaded chicken patties and place them atop lettuce and any other vegetables to make a chicken salad. Chicken patties can also be used to make sandwiches by cutting them in half and placing them on a baguette with cheese, avocado and bacon.


Dinner


Using chicken patties as part of a well-balanced dinner is a great idea since they are likely already prepared. After heating them, make chicken burgers by serving the patties on a bun with lettuce and tomatoes. Grilled chicken patties can also be sliced and used in pasta dishes, casseroles and on barbecue skewers. Another idea is to pour a creamy, gravy-like sauce over chicken patties and serve them with rice and vegetables.


Appetizers and Snacks


A chicken patty is both filling and easy to pack for snacking between meals. Consider making chicken fingers out of a fried chicken patty by slicing it into 1-inch pieces. These can be served hot with a variety of dipping sauces, such as barbecue or honey mustard. It's also possible to make mini chicken burgers, also called sliders, by cutting patties into small pieces and serving them on mini buns with salsa.







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